Media

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Northern Area

Name and Contact Information:
  Amy Ralph MS, RD, CD
Email:
amyjoralph@yahoo.com
Website:
Phone: 715-556-5408
The city/cities and zip code(s) available for:
  Colfax, WI 54730
Eau Claire, WI 54703
Chippewa Falls, WI 54729
Menomonie, WI 54751
Elk Mound, WI 54739
Media willing to work with:
 

TV: Y
Radio: Y
Print: Y

Topic(s) of Expertise:
 

Foodservice Management
Wellness/Weight Loss
Low Fat/Low Cholesterol/Low Sodium
Diabetes

Narrative:
 
   
Name and Contact Information:
  Joanne Gardner MS, RD, CD
Email:
wisebites@aol.com
Website:
Phone: 920-432-7785
The city/cities and zip code(s) available for:
  Green Bay: 54301,54302,54303,54304,54313,54311,54115
Media willing to work with:
 

TV: Y
Radio: Y
Print: Y

Topic(s) of Expertise:
 

Nutrition for sports and athletes
Current issues in nutrition
Plant-based diets
Food Safety and Sanitation

Narrative:
  Regular columnist for the Green Bay Press Gazette since Jan 2000. Provides presentations to community groups and businesses. Instructor at UW-Green Bay for Nutrition and Dietetics.
   
Name and Contact Information:
  Sara Schmitz RD, SNS
Email:
sschmitz@greenbay.k12.wi.us
Website:
Phone: 920-391-2407
The city/cities and zip code(s) available for:
  Green Bay: 54115, 54311, 54301, 54302, 54304
Media willing to work with:
 

TV: Y
Radio: Y
Print: Y

Topic(s) of Expertise:
 

Child and School Nutrition
General Nutrition and Wellness
Food Service

Narrative:
  Sara has practical expereince creating healthy school environments and creating fit kids! She is also an adjunct nutrition instructor at the University of Wisconsin at Green Bay.
   
Name and Contact Information:
  Angela Wirkus MS RD CD
Email:
akwirkus@yahoo.com
Website:
Phone: 715-207-9180
The city/cities and zip code(s) available for:
  Marshfield, WI 54449
Wisconsin Rapids, WI 54494
Media willing to work with:
 

TV: Y
Radio: Y
Print: Y

Topic(s) of Expertise:
 

Critical Care/Nutrition Support
Geriatric

Narrative:
  I have worked as a dietitian at Saint Joseph's hospital in Marshfield for 8 years. I have worked with all ages in regards to nutrition, from premature infants to elderly individuals. I also have a variety of areas of interests, such as public policy and health and wellness.
   

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