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About the Wisconsin Dietetic Association

The Wisconsin Dietetic Association is the link to nutrition and health in Wisconsin. This professional organization promotes registered dietitians and dietetic technicians as the nutrition experts through membership, continuing education, and legislative activities. Members specialize in a variety of nutrition services including:  Weight Loss Recommendations for losing weight safely Diet pills and ins and outs of popular diets like weight watchers, atkins diet, zone diet, cabbage soup diet, low carbohydrate diet and others Celiac Disease Education on the safe grains and those that contain gluten Tips to reading the label and making the right choices when planning one’s diet Beyond food: cross contamination, medicines, over the counter products, etc… that may contain gluten Healthy Lifestyle Promotion Optimum health, wellness, chronic disease management, soy nutrition, food guide pyramid, vegetarian diets Women's Health Osteoporosis treatment and prevention, healthy menopause Diabetes Development of diabetic diet meal plans, diabetes diets and diabetes recipes Carbohydrate (carb) counting Sports Nutrition Training diets and menus Heart Disease Development of low cholesterol diet menus, low fat recipes and low cholesterol diets Cancer Nutrition Cancer diet, cancer prevention, eating tips for cancer treatment Community Nutrition Nutrition interventions for at risk populations Pediatric Nutrition Nutritional assessments Recommendations for children and adolescents Complementary Medicine Complementary therapies that include vitamin and mineral supplementation, botanicals and functional foods as well as mind/body approaches Critical Care Specialized nutrition support and critical care nutrition